Allergy Free Wednesdays #2

It's only fair to share...Share on YummlyTweet about this on TwitterShare on StumbleUponShare on FacebookEmail this to someoneShare on Google+Pin on Pinterest
February 1-5, 2012

Hello and welcome to Allergy-Free Wednesdays (AFW).  AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.   Our kickoff last week was huge success!  So many delicious things to try and I discovered some new blogs, love it!!  THANK YOU!!

This is a weekly blog hop hosted by myself and 4 other fabulous allergy-free bloggers.  Your weekly submissions will be shared on all 5 blogs!  Each week, we will each feature a favorite recipe(s) from the week before.  Sometimes there is simply too much goodness to pick only one!  Please visit each blog to see their favorites!

I had so much fun visiting everyone’s sites this week.  I played around with lots of recipes thanks to inspiration from your submissions.  Can’t wait to see what this week holds in store!  This event is very bad for my new-recipe addiction!

My picks from last week (I got a little carried away!):

Top three reader favorites (It was a tight race!):

  1. No-Bake Cookies @ Organized Chaos
  2. Coconut Flour Profile @ Traditional Foods
  3. Grain Free & Dairy Free Snack Ideas@ Jo’s Health Corner

What can I link-up on AFW?  
*We welcome allergy-free cuisine in any shape or form
*Tips & allergy related articles/information welcome
*Food allergies, intolerances, and sensitivities all welcome

Rules & Guidelines   
*Please provide a link directly to your post (not your homepage).
*Please provide a link back to our weekly blog hop somewhere in your post.
*Past and current recipes welcome.
*Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
*Recipes do not have to be free of all common allergens, just allergy-free in some way.
*Three weekly submissions max please.
*Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
*Entries that don’t comply with stated rules and guidelines will be respectfully removed.
*Please leave a comment after you link-up and tell us about your weekly submission(s).

It's only fair to share...Share on YummlyTweet about this on TwitterShare on StumbleUponShare on FacebookEmail this to someoneShare on Google+Pin on Pinterest

When her third child was born with severe food allergies, Tessa took to the kitchen to figure out how to feed her family well. Always up for a culinary challenge, their journey has taken many twists and turns! Lots of Paleo, and lots of top 8 free. Good food for families, that's what she's about!

Posted in Allergy Free Wednesdays Tagged with:
7 comments on “Allergy Free Wednesdays #2
  1. Thanks for featuring my coconut flour post and thanks for hosting another week! I shared a post on how to make coconut milk with recipe ideas and nutrition information.

  2. Hi There…I love this link-up so much…it's great to have so many allergy friendly recipes in one place! I have used up so much paper and ink in my printer lately…printing out lots of great recipes that I want to try. I'm glad my recipe last week was one of the readers favorites! :) I'm sharing a Vegan Cupcake for Two recipe this week! Can't wait to see what everyone else is linking!
    ~Lisa @ O.C.

  3. I'd love to know how your homemade yogurt turns out. I really want to do it, but am a bit nervous. I don't have a yogurt maker, so I'll have to figure it out. (I can't remember if she uses a yogurt maker or not.)

  4. Hi Tessa, Thanks fro hosting. I brought my spilt pea and stilton soup by today. Have a great week.

  5. Thank you to Amber for featuring my Rosemary Raisin Crisps! I'll be making them for Superbowl Sunday!

    This week I shared my Grain-Free granola. You won't believe the crunchiness it has to it. Everyone that has tasted it says they like it better than my granola with oats. Enjoy!

  6. Thanks for highlighting my dip recipe! I (shamefully) haven't posted since last Wednesday, so I can't share a new recipe, but thanks for hosting!

  7. Jay says:

    wow..sounds very interesting ..happy hosting..
    just found your space..awesome space you have..
    excellent posts with very interesting presentation..
    Am your happy follower now..;)
    do stop by mine sometime..
    Tasty Appetite

Leave a Reply

Your email address will not be published. Required fields are marked *


CommentLuv badge

Welcome, I am happy you are here!

My name is Tessa, and I have learned to cook without almost all major allergens! I have a focus on making family foods as healthy as possible. Real food is my obsession. Gluten free, casein free, vegan, Paleo, sugar free: I have a little of something for anyone with restrictions., Take a peek, you're sure to find something delicious, and if you need any help, I am always willing to help you tweak things to YOUR tastes and dietary needs!

Looking for Something?

The search bar we bloggers are given is maddeningly useless...the best way is to do a simple Google search with any key words and my name (tessa domestic)!
Social Media Facebook Email Twitter Stumble Upon Pinterest Velvet Aroma

Receive All New Posts Via Email!

Enter your email address:

Delivered by FeedBurner

Keep Up With Me on Facebook!



Stalkerville My Gallery Badge

All Gluten-Free Desserts...All the Time
Food Frenzy Digest