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Hello and welcome to Allergy-Free Wednesdays (AFW). AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
Visit previous AFW linky parties for even more delicious ideas!
Your weekly submissions will be shared on ALL 7 blogs! Additionally, each hostess will feature a favorite recipe(s) from the week before and pin them on Pinterest. Please visit each blog to see their features! Your hostesses:
- Me, Laura@Gluten Free Pantry, Nancy@Real Food Allergy Free, Amber@The Tasty Alternative, Michelle@The Willing Cook, Janelle@ Gluten Freely Frugal , Adrienne @ Whole.New.Mom,
Please read here for the rules and guidelines of our hop, as well as links to all previous parties! 2 WEEKLY SUBMISSIONS MAX PLEASE.
Until our cool visual key is done, here is a key for labeling your recipes:
GF = Gluten Free
DF = Dairy Free
SF = Refined Sugar Free
V = Vegan
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work, or else has a broad usage license (for example with stock photography put in public domain).
My Picks:
Rice Paper Rolls w/ Creamy Tamarind Sauce @ Lifeologia: Oh yeah baby…that tamarind sauce really has me curious, and well…I love salad rolls, REALLY love them!
Mexican Haystacks @ Whole & Free : too darn pretty to look at and a fun representations of some of my favorite ingredients!
Chipotle Bacon Guacamole@ Everything Reconsidered: hmm, they say everything is better with bacon…can’t say I am going to disagree with that statement! But avocado, bacon AND chipotle…HEAVEN! I better workout extra hard on the day I make this!
Most Clicked Posts:
Finally a Healthy No-Bake Energy Bar@ Whole Lifestyle Nutrition ( I am totally making these!)
Grain Free White Bread @ Against All Grain (wishing my kids could do almonds…)
Root-Beer Cupcakes @ The Rice of Life
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When her third child was born with severe food allergies, Tessa took to the kitchen to figure out how to feed her family well. Always up for a culinary challenge, their journey has taken many twists and turns! Lots of Paleo, and lots of top 8 free. Good food for families, that's what she's about!
Thanks so much for hosting, Tessa! Those Mexican Haystacks look amazing! I always enjoy seeing your picks each week! Blessings, Kelly
Welcome back kelly! I wish I could take credit for the beautiful pictures…my eyes were feasting first this week, that is for sure!
Hi Tessa! I’m so excited that the bread made reader’s favorite! I really hope everyone tries it! The reviews have been through the roof!
I’ve shared 5 tips on organizing and saving $ with a grain-free pantry, as well as my grain-free hamburger buns. Have a great day!
Holy cow that Bacon Chipotle Guac looks amazing! I’ll have to make that.
I’m sharing a delicious Glazed Beet and Chèvre Bruschetta, a video on How To Julienne Carrots Without Losing Your Fingers, and How To Make Perfect Poached Eggs – Every Time.
http://www.beyondthepeel.net/2012/05/perfect-poached-eggs.html
Have a great day!
Wow what a crazy submission list of recipes!!!
Everything looks fantastic – what to try first? ;D
ps. Thanks so much for featuring my Rice Paper Rolls!
xo
Ella
http://www.lifeologia.com/
Thank you for sharing them with us and being a part of our community!
Wow, Tessa – thanks so much for featuring my Mexican Haystacks recipe. I am honored!! I’d love to serve them along with that amazing Bacon Chipotle Quacamole. And then work out…for a REALLY long time…afterwards.
ThankYOU Courtney! It has gotten some interest on pinterest too since I posted it, so I am not the only one who thinks it looks great! No coincidence on the guac and your haystacks…they are destined to be married into one lucious dish!