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Hello and welcome to Allergy-Free Wednesdays (AFW). AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy-related topics/issues, and connect with others living or caring for someone with food allergies.
Visit previous AFW linky parties for even more delicious ideas!
Your weekly submissions will be shared on ALL 7 blogs! Additionally, each hostess will feature a favorite recipe(s) from the week before and pin them on Pinterest. Please visit each blog to see their features! Your hostesses:
- Me, Laura@Gluten Free Pantry, Nancy@Real Food Allergy Free, Amber@The Tasty Alternative, Michelle@The Willing Cook, Janelle@ Gluten Freely Frugal , Adrienne @ Whole.New.Mom,
Please read here for the rules and guidelines of our hop, as well as links to all previous parties! 2 WEEKLY SUBMISSIONS MAX PLEASE.
Here is a key for labeling your recipes:
GF = Gluten Free
DF = Dairy Free
SF = Refined Sugar Free
V = Vegan
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work, or else has a broad usage license (for example with stock photography put in public domain).
My Picks:
Sweet Potato Crepes w/ Smokey Millet @ Vegan Richa – OOOEEE! The flavors and textures happening in this recipe!! I could seriously nosh on this….
Dijon Chicken @ A Cozy Place Called Home – looks simple and flavorful…this dinner is on my menu!
Chocolate Hazelnut Milk @ Gluten Free, SCD & Veggie
Allergy Free Soft Pretzels @ Hives in the Kitchen – I have an old weakness for the soft pretzels of my youth. This has encouraged me to make my own batch!
Reader Fav:
Healthy Andes Mints @ Oatmeal w/ a Fork: these are truly amazing! Even if you don’t do avocados, try these, HEAVEN! Thank you Lauren (I think!)
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When her third child was born with severe food allergies, Tessa took to the kitchen to figure out how to feed her family well. Always up for a culinary challenge, their journey has taken many twists and turns! Lots of Paleo, and lots of top 8 free. Good food for families, that's what she's about!
Thank you so much Tessa for the feature! I’ll be back on Wednesday!
Thanks for hosting!
Thank you so much for featuring my Dijon Chicken this week. Hope you have a great Wednesday!
Thanks for hosting Tess! This week I’m sharing Vanilla Cupcakes.
Have a great week!
There are so many good recipes linked up. They could keep me cooking for weeks except that another week comes along with more great meals. Thanks for hosting.
Thank you for the feature Tessa!! I just added a video of me making the crepe on the post:) hope that will help to get them crepes turn out great!:))
Linking up a Red lentil and Cauliflower stew and Saffron Almond fudge this week.
Yes Richa…can’t wait! i am such a visual learner!