I am not sure when I figured out that kids love almost anything in a pocket. It’s novel, it’s cute.
Lately, my son has been totally obsessed with my Homemade Gluten Free Cereal Bars, and since we have been making them frequently, there have been many instances when I have had a touch of dough left. … Read more
I had the hardest time with crackers. They are a great snack, but store bought ones are either:
- super duper expensive ($8 a box, ARE YOU KIDDING ME??!)
- not very tasty
- containing something my son can’t eat (which seems like practically EVERYTHING some days)
- or weird franken-ingredients that I don’t really want to feed my family
My first cracker recipe was a huge hit, Gluten Free Dairy Free Cheese Crackers. … Read more
We know I am on a pumpkin kick, and this grain free, dairy free, low sugar pumpkin bread is just another tempting result!! I love serving this to my kids for a nutritious after school snack.
In paleo baking, blanched almond flour is key…I like to use Honeyville for the best results. … Read more
I am very excited to share this recipe with you all! I have made it more times than I can count, but each time the muffins get scarfed down so quickly, I don’t get a picture in! I plan on re-doing these pictures too…but wanted to get this great recipe in your hot little hands.… Read more
This post is part of March Muffin Madness or @ Shirley’s GFE! There will be a new muffin recipe from a different blogger every day this month…great resource! I actually created this recipe specifically for this event!
Anyone who cuts out grains knows…..baking without grains almost ALWAYS requires eggs. … Read more
This recipe was born of a flavor combo of some shortbread cookie I had in my past. A magical combination of Brazil nuts and lime. Before those cookies…Brazil nuts were very under appreciated in my world. Now I wonder how I didn’t always love them. … Read more
Perfect timing for Fall! I have been using this recipe since last Winter and never got around to posting it in time for the season.
I tried more pumpkin pie smoothie recipes than I can count until I finally found one that reminded both me and my husband of our favorite pumpkin pie.… Read more
Today’s recipe comes to you via Ali Larter, author of a new and upcoming book, Kitchen Revelry. Many of you may know her in a completely different capacity: actress extraordinaire! My favorite roll of her was in the now gone drama, Heroes. … Read more
This post is part of May 2013 Go Ahead Honey It’s Gluten Free over at Shirley’s GFE! Come visit to see all the recipes under the theme” “When You’re Grain Free and Feeling Like a Nut, But Don’t Eat Tree Nuts or Peanuts”
Peanut Butter Chocolate Lara Bars were my eldest daughter’s very favorite flavor of Lara bars. … Read more