Healthy Oatmeal Snack Cookies
Servings 15
Calories 140kcal
Ingredients
Dry:
- 1 cup rolled oats
- 1/4 cup chia meal or flax meal optional, but adds good omegas, fiber, and healthy fats
Wet:
- 1/2 cup favorite seed or nut butter
- 1/3-1/2 cup liquid sweetener I used maple syrup, but honey, agave, coconut nectar are all options
- 1/2 cup chocolate chips
- 1 teaspoon vanilla
- 1/2 teaspoon salt
Instructions
- In a medium bowl, mix the dry ingredients together.
- In a liquid measuring cup, thoroughly blend the wet ingredients.
- Mix the two together.
- Preheat your oven to 325 degrees.
- Let rest in the fridge for about 10 minutes while the oven heats.
- Drop small rounded tablespoonfuls on a greased cookie sheet.
- Bake for 10-12 minutes until just golden.
Nutrition
Calories: 140kcal | Carbohydrates: 16g | Protein: 3g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 84mg | Potassium: 107mg | Fiber: 2g | Sugar: 10g | Vitamin A: 13IU | Calcium: 45mg | Iron: 1mg