A delicious appetizer perfect as a finger food for any party or crowd!
Preheat your oven to 400 degrees, set aside an ungreased cookie sheet.
In the bowl of your mixer (or by hand), mix all the ingredients minus the fresh jalapeños and bacon (unless you are using the pre cooked and chopped bacon version mentioned in the post above).
Fill each jalapeño half with 2-3 teaspoons of the cheesy filling.
Using a half slice of bacon, wrap it around each pepper half, tucking the ends on the side touching the pan.
Bake for 25-30 minutes until melty and peppers look wilted!
Recipe via tessadomesticdiva.com